Dan and I finally made it to Carrino Provisions for one of their weekly bbqs. They have all you can eat and drink for $30 per person, which ordinarily sounds like a great deal, but this particular week it was like we were robbing them because the theme was Korean BBQ. Ordinarily one meat dish of Korean bbq is like $30 on its own, and the ingredients used here were pretty quality. Loved it but ate too much. I was also so full I didn't have more than one sangria, which was solo cup size a.k.a. LARGE. I definitely want to come back, particularly if they have another week where they do Filipino BBQ, which I inquired about and was told they would likely repeat.
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Pork belly, stick rice, fried chicken, kalbi (short rib), mung bean and sprouts salad, cabbage kim chi, and pickled cucumber |
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Dan's plate. So much meaty goodness. Also the veggies were great |
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