Dan and I ordered dinner from Taqueria Viva. I tried something new this time, and it was delicious but so filling. We got way too much food, not shockingly.
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| Dan got two Gorditas (stuffed, fried corn sandwiches). One was a Tinga Gordita - shredded chicken in chipotle sauce, lettuce, Mexican cream, white cheese and onion. He also got a Chicarron Gordita - fried pork skin, lettuce, Mexican cream, white cheese and onion |
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| Nachos Rancheros with steak, cheese, guacamole, sour cream (on the side), pico de gallo, jalapenos, and black beans |
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| My Sopes with carnitas - special thick homemade corn tortillas with fried pork, refried beans, white cheese, lettuce, and Mexican cream |
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