I picked up a rice bowl from Num Pang at Brookfield Place. The food was a little spicier than I expected so it was a bit of a challenge to eat. The rice and veggies were moist but the meat a tad bit dry though the cream sauce helped. I think it's best to stick to their sandwiches.
|
Grilled Spicy Pork Rice Bowl with brown rice, grilled vegetables, chili yogurt and chive lime vinagrette |
No comments:
Post a Comment