Monday, November 18, 2013

Home-made African smoke tilapia, green beans, and potatoes

Bought some awesome African smoke seasoning from Trader Joe's after my co-worker ate some fish at work and I thought, "Are you eating bacon?"  Although the contents of the seasoning are pretty basic - paprika, salt, garlic, and pepper - somehow it evokes a bacon-y taste.  Everything tasted awesome with it - both the tilapia and potatoes.  Dan cut the potatoes in thin slices, almost scalloped, and just sauteed in olive oil after putting the seasoning on it.  The green beans were cooked in olive oil and garlic.  All in all a very tasty and filling meal that was pretty healthy.


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