We've been to Los Dos twice - once for a regular dinner, and another time for Taco Tuesday. The service was definitely spotty at first but seemed to just be growing pains. The food is solid, I think the same cooks as Buddy Who's. Taco Tuesday deals not as good as I thought because it doesn't include all the taco options, and distinctly excludes the veggie chorizo, which Dan loved. But I would recommend going for a regular dinner so you can get other things on the menu that aren't special on Tuesdays. The margaritas are great too - nice and strong :)
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| Chips and Guac |
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| Taco Tuesday options: Chicken (with onions, cilantro, and cotija cheese) and Carne Asada with chimichurri sauce. Both were fine but not as good as their other taco options |
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| Disappointed with the elote (street corn with mayo, tajiin, cotija cheese and cilantro). It had too much of everything. Too much mayo, too much spice, and too much lime and even too much cheese). Had it had half of everything, I think it would've been great |
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| House margs |
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| All the food we ordered during the first visit. Maybe a lot? |
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| Mahi mahi tacos with pineapple serrano salsa |
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| Vegan tacos - vegan chorizo with onions, cilantro topped with tomatillo avocado salsa |
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| Los Dos nachos with carne asada, mixed cheese, crema, guacamole, jalapenos, beans and pico |
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| Shrimp tacos with pineapple serrano salsa. They accidentally gave us mahi mahi tacos twice so took awhile for this to arrive, but when it did, it was packed with shrimp |
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so much shrimp
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