Dan and I stopped by Park & Sixth Gastropub for our first brunch with the doggie. Walked peacefully sat by us while we ate, while staff and strangers repeatedly showered him with affection. As usual the meal was amazingly delicious, and as usual I overordered lol. Good thing Dan helped pick up the slack.
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| Tuna Tartare - cucumber, fried basil, garlic chips, srirachva yogurt, avocado wasabi mousse, house potato chips. Tuna perfectly fresh and meaty. Everything else just tastes perfect together |
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| Thai calamari special - was going to get the Thai Curry wings but they had the same thing in calamari for the special. Crisp and a great balance of sweet and spicy, but the crunch of pistachios |
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| Lobster Cobb Salad - poached lobster, romaine, bruschetta, avocado, slab bacon, blue cheese, hard boiled egg, tomatillo salsa, and sherry vinaigrette. So hearty and well-balanced |
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| Garlic pepper fries - the best. Only thing that would make these better is a garlic aioli dip |
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