Saturday, March 31, 2012
Tuesday, March 27, 2012
Brownstown Diner in Jersey City is just a 5 minute walk from me. Super convenient when I don't wanna cook and want to eat lots of different things. I finally tried the Greek Moussaka, which Guy Fieri on "Diners, Drive-Ins, and Dives" showed when he did a feature on Brownstone. This layered behemoth has sliced potatoes on the bottom, topped with breaded eggplant, lamb, parmesan cheese, bechamel sauce, and topped with marinara sauce. It was described on the show as a Greek lasagna. Even though I REALLY don't like eggplant, it was surrounded by so much yumminess that I didn't mind it. Plus it was breaded, so I guess it kind of masked the eggplant texture that I hate. The salad was good but a little overdressed.
Monday, March 26, 2012
Friday, March 23, 2012
P.S. I am almost up to date! This was from last night's dinner.
For entrees, I got the BBQ mixed platter with bulgogi and short rib. Delish but not as good as the bbq they cook in front of you in K-town. Dan got the Seoul Cheesesteak with bulgogi. It was good too but definitely different than your average Cheesesteak.