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| Country Chicken - cutlets sauteed with mushrooms, peas and sausage in a gravy sauce served over mashed potatoes |
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| Broiled salmon |
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| Sides - baked potato and some herbed succotash. Not a fan of whatever herbs they used |
Sunday, September 23, 2012
Dinner at The Brownstone Diner in Jersey City, NJ
Another trip to Brownstone. This time I went healthy and Dan a little less so. He got the County Chicken, which was an insane mass of gravy soaked goodness, and I got broiled salmon. Very different meals.
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