Tuesday, February 12, 2019

Dinner at Vecchia Osteria by Pasquale in Newtown, PA

I finally got to go to the restaurant with the best tiramisu in the world.  I ordered the fresh pasta dish of day which was covered with a mountain of delicious fresh seafood that easily lasted two meals.  Dan got a giant cowboy steak, per usual haha.  We took the tiramisu to go and it was as amazing as usual.
There was fresh pasta underneath.  Topped with mussels, shrimp, calamari and clams in a red sauce

Cowboy Steak special topped with crab.

No comments:

Post a Comment