I stopped by Chikarashi for a quick lunch and ended up getting crazy and getting their poke flight of the day. It was way too much food for me but a nice way to try three different types of poke, though one of the bowls was what I tried the first time. My fav poke spot in the city, and definitely the best because they have collar bowls on the regular.
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Wasabi Mayo Tuna, Sichuan Chili Salmon, and Ponzu Salmon |
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Sichuan Chili Salmon - scottish salmon, sichuan mayonnaise, furikake, kuri, shoyu daikon, katsuo panko |
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Ponzu Salmon - scottish salmon, wasabi ponzu, shisho, avocado, tobiko and shichimi |
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Wasabi Mayo Tuna - bluefin tuna, wasabi mayonnaise, ichimi togarashi, and shoyu daikon |
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