Sunday, January 19, 2014

Dinner at Top's Diner in East Newark, NJ

Saturday night and we were too tired to cook, so we went to Top's Diner because the menu is so massive that there had to be some gluten-free options.  Dan ordered breakfast and I got a salad but before you judge me, just know it had some awesome very HP-type ingredients in it ha.

Bourbon Street Omelet - spicy Andouille sausage, peppers, mushrooms, tomatoes, cheddar cheese with home fries

The Ritz Salad - Romaine, grilled chicken, feta cheese (that giant block!), avocado, dried cranberries, fresh oranges, candied walnuts, tossed with Balsamic Vinaigrette

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