Monday, February 20, 2017

Brunch at Joe's Shanghai in NYC

We went with my parents to Joe's Shanghai as my father wanted some non dim sum Chinese food.  Fortunately we didn't have to wait to be seated, because usually there would be a wait on a Sunday around noon.  Of course, we got two kinds of soup dumplings - one pork and one crab and pork and everyone loved them.  The rest of the food was solid too, but I prefer going to C-town for dim sum than not.
Scallion pancakes were well fried and not too greasy

Soup dumplings :)

Spicy shrimp dish

Beef and long beans.  Reminded me of a chinese-filipino fusion

Table shot

My contribution to ordering was the salt and pepper pork chops.  Always a good order

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