Monday, June 19, 2017

Brunch at Pasta Dal Cuore in Jersey City, NJ

The 'rents, Dan and I went to Pasta Dal Cuore for brunch.  It was delicious and we had some pretty attentive service so it was a late brunch.  Love everything they have there but have to say I think their pasta dishes are the way to go always, even though they have eggs and other traditional breakfast food. Next time we should get some of their home made pasta and cook it at home.
Spinaci-Ricotta Ravioli al Limone - candied walnut, lemon butter & sage.  My mom got this and really enjoyed it

Frittata di Pancetta - with onions, fresh tomatoes, potatoes, mozzarella

Bistecca alla Bismark - sliced pan-seared strip steak with two fried eggs on top, served with rosemary-roasted potatoes and  house salad

Steak portion not that big

No comments:

Post a Comment