Sunday, July 29, 2018

Lunch at Steve's Prince of Steaks in Langhorne, PA

The best cheesesteaks Dan and I have had around Philly has always been at Steve's.  The bun is perfect - soft but with enough firmness as well, a little bit buttery.  Meat well cooked and whole (I'm not a fan of chopped up little pieces).  Plus they have provolone as a cheese option - my fav.  Also easy ordering - American with for Dan, Provolone without for me.
Dan's American with

My provolone without

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