Thursday, March 2, 2017

Dinner at Komegashi in Jersey City, NJ

We had a quick dinner at Komegashi after going to the movies.  I got ramen because I wasn't super hungry, but only got about half way through because it was quite filling.  Dan got sushi and also had leftovers because we were full.  Very fast service, fresh food, and good meal overall, we were just not super hungry.
Shoyu Ramen - pork broth with roasted pork, sweet corn, menma, hard boiled egg, scallions, and wakameme seaweed

Yellowtail roll and a special roll that I can't remember but had tuna

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