Sunday, June 3, 2012

Dinner at La Conguita in Jersey City

So much yummy Cuban food.  This time I decided to abandon the usual though delicious pernil and get something new.  I ordered the garlic chicken, which was super garlick-y and delicious, though a little oily.  Dan got chicken stuffed with crab and shrimp, which was covered in some cream sauce.  We also shared an arepa with shredded beef and avocado cream, which was so savory and definitely the highlight of the meal.  Dan in fact told multiple people there to have this on the menu regularly haha.  La Conguita never disappoints.

Delicious arepa

Garlic chicken

Chicken stuffed with crab and shrimp

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