Greene Hook brunch with the 'rents. It was very cold and we know how reliable and delicious this place always is. I also like that their non-meaty dishes are just as flavorful as the meat ones, since occasionally (rarely) I do feel like not eating meat.
I'm actually combining two different brunch experiences in one post.
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| Biscuits and gravy with eggs and sausage gravy |
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| Veggie quiche with my fav salad in the lemon vinaigrette |
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| My mom got Corned Beef Hash and Eggs - house brined corned beef, hash browns and two eggs sunnyside up |
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| My dad got the Hook Burger - tomato, bibb lettuce, kew pie mayo, toasted brioche bun, house-made pickles with fries |
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| Dan cannot stop eating the bicsuit and gravy. Though this time had a fried egg |
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| New dish and order for me - Taylor Ham, Egg and Cheese Sandwich - toasted brioche bun, fried egg, American cheese, tomato confit and home fries |
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| Tomato confit was like elevated ketchup. Delish and loved the bun with it. Tons of home fries. Super filling dish for only $10 |
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