Sunday, August 28, 2016

Dinner at Claw Daddy's in NYC

A group of us went to Claw Daddy's on the Lower East Side for Laura's birthday.  Super awesome concept - seafood oriented with southern/Louisiana twist.  Loved the adult capri sun and all the food was delicious.  I even enjoyed the grilled oysters.  They have a great happy hour, seven days a week.  Would def love to come back to try more things on their menu.
Grilled Oysters with garlic, butter, parsley and parmesan cheese.  $1.50 each during happy hour!

Jambalya with sausage - wet rice with Louisiana cajun spice: Tasty though for some reason was hoping the sausage tasted like the sausage at Fish Market haha

I think these were Crab Cake Fritters - with spicy old bay aioli

Biscuit Sliders - fried chicken tenders, pickles, and cole slaw.  Soo yummy.  Biscuits were nice and fluffy and chicken was delicious

Crawfish boil in Claw Daddy's Special sauce - def had a kick even though it was only medium

Royal Garden Adult Capri Sun - soju, honeydew, cucumber, raspberry syrup, coriander and lavender.  Sooo delicious though prob not very strong.  Still fun drinking out of a juice bag ha

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