Dan and I went to Greene Hook for a delicious brunch outdoors. It ended up being a little cold but we still had a great meal. The food each time we've been there has been great. I'd definitely look to come for dinner sometime.
Dan got a Reuben on Rye - kraut, Russian dressing, house-made bread and butter pickles, fries
Huevos Rancheros - corn tortillas, pork belly, sunnyside eggs, black beans, salsa roja and cotija. At first I thought this was a small portion but it was rich that it was just the right size. The pork belly was well cooked without being fatty and all the flavors were wonderful together